A guided visit and tasting menu by Arnau Paris, Boada

Enjoy a unique gastronomic experience, visit an ecological olive oil mill and a signature wine cellar, and taste our products through a haute cuisine tasting menu prepared by Arnau Paris, chef in Cuines de TV3 and winner of Masterchef. In La Vansa you will enjoy the product at the table, with a tasting menu that includes five dishes combined with Catalan wines and cava. To round off the proposal, we suggest a walk through the olive groves and vineyards that used to belong to the grandparents and a visit to the olive oil mill and to the Arió family’s winery.